We’re excited to invite you to a special Family Dining Experience to celebrate the end of our first 8-week course.
This is a wonderful opportunity for the children to showcase everything they’ve learned—preparing, plating, and serving a full meal for you in a real kitchen environment.
Event Details
Sunday 5th April 1:00pm – 3:00pm
All students will be expected to attend as part of their learning experience, taking on roles within the kitchen and front of house, including chef, service, and pot wash duties.
Menu
We’ll be serving a delicious traditional Sunday roast, including:
Roast pork belly
Chicken Kiev
Roast potatoes
Cauliflower cheese
Braised red cabbage
Broccoli
Maple glazed carrots
Rich gravy
Booking & Payment
This is a ticketed event, and all attending guests (including family members) will need to purchase a place.